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Makdous -Home made Baby eggplants stuffed with walnuts and garlic in olive oil مقدوس for delivery or pick up only Min/$30
Stuffed baby eggplants glass jars for "pick-up" or local "delivery" only.
For many Middle Eastern families, the most important part of their kitchen is what is called the supply cabinet or pantry, which contains different foods preserved naturally to be used throughout the year. You can find a variety of options, such as salted white cheese, strained yogurt balls (labaneh), olive oil, pickled olives and veggies, grains, jams, molasses, and dried herbs. It's resupplied constantly from season to season, mostly during Spring and Fall. Makdous -Home made Baby eggplants stuffed with walnuts and garlic in olive oil مقدوس for delivery or pick up only Min/$30 Fall is the season where there is plenty of activity as sumac, carob, pomegranate are picked. Tons of olives are harvested and mostly made into olive oil, while some of it is used to make olives. Also it’s the season of vegetables that are main ingredients of many Mediterranean dishes, like eggplant. I was driving from Amman to Jerash two weeks ago, all I could see by the side of the road were street vendors with boxes and boxes of baby eggplants on display, and this only means one thing, it is time to make Magdous! Ingredients: Walnuts, garlic, crushed chilly peppers, black pepper, salt and olive oil. Caffeine free, dairy free, egg free, gluten free, homemade, lactose free, low carbohydrate, no artificial flavoring, preservatives free, sugar free and vegan.
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